Tuesday, December 8, 2009

Holly Jolly Dip

1 whole roasted red pepper (from a jar)
1 cup crumbled feta cheese
1 small garlic clove
2 TBL olive oil

Combine all the ingredients in a food processor. Pulse for 10 seconds, scrape down the sides, then repeat until combined, about 1 minute. Makes 3/4 cup.

This is such a dish full of flavor and it only takes a few minutes to make. During the holiday season, we are often racing from this party to the next. This is a quick and yummy dish that your guests will love. Serve it with veggies, tortilla chips, pita chips or crostini. Enjoy!

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